Claire King

There’s a beautiful feature article in the latest (August 2014) Sainsbury’s magazine looking at our life here in France, and talking about how we like to shop the local markets and the way we eat as a family. It includes three of our favourite recipes, all simple, economic and family friendly (as well as very tasty!):

Roasted tomato and red pepper gazpacho

Charlie’s seven-hour lamb méchoui with couscous

and

Aromatic Peaches in sweet Muscat wine.

The delicious photos in the article of the area and the local produce were taken by Tom Parker. I talked about his visit in this blog post ‘Food’. The magazine is available in stores and electronically at http://www.sainsburysmagazine.co.uk